Our Menu

Choose 4: Calamari, Cajun Pickles, Catfish Pieces, Fried Crawfish Tails, Crab Stuffed Mushrooms, Crab Stuffed Jalapeños, Shrimp En Brochette, Fried Crab Fingers, or Homemade Onion Rings

Hand beer battered shrimp with coconut and panko served with sweet chili sauce

Shrimp & jalapeño wrapped in bacon

Golden fried shrimp tossed in tangy spicy sweet chili sauce

Stuffed with crab and then fried or grilled

Stuffed with crab and then fried or grilled

Classic fried calamari served with marinara sauce

Hand-breaded, fresh sliced jalapeños and pickles golden fried and delicious

Stuffed with boudin and then fried or grilled

Served with our famous cream gravy

Hand-battered and fried to perfection. Served with remoulade

Blackened crawfish tails atop of house-made chips served with pico de gallo and melted cheese

A 1/2 pound boudin links

Acadian favorite made with pork rice and served with remoulade

Served with toasted baguette points

Popcorn shrimp, catfish pieces, & crawfish tails. Served with two hushpuppies, a cocktail, & tartar sauce

Peeled Gulf Shrimp

Seasonal. Served with cocktail sauce

Chargrilled with cajun seasonings

Served hot or cold

Fresh greens, shrimp, tomato, red onion, cucumber, parmesan cheese, croutons, and mango salsa

Cajun spiced salmon fillet on fresh salad greens with tomato, red onion, cucumber, croutons, and parmesan cheese

Romaine lettuce, roasted corn, roasted bell peppers, red onions, fresh diced tomatoes, chopped boiled egg, candy pecans, feta cheese, blackened shrimp, and crawfish tails with balsamic vinegar drizzle

Classic bed of romaine lettuce, parmesan, & Caesar dressing | Crab $12.99, Shrimp $7.99, Chicken $6.99

Green goodness

Salad Dressing: House, Ranch, Remoulade, French, Honey Mustard, Light Italian, 1000 Island, Bleu Cheese, Caesar, Balsamic Vinaigrette, Lime Infused Vinaigrette, or Oil & Vinegar

Five large Gulf shrimp stuffed with a blend of blue crab and shrimp

A 1/2 pound of boiled snow crab, fried crab fingers, crab pie, and creamy crab bisque

Sautéed alligator in a spicy Cajun sauce with onion, garlic, and tomato. Served with Creole rice or dirty rice

Half fried alligator, half alligator piquant with creole rice or dirty rice

(A-2-FAY) Smothered shrimp tails with rice

Fresh catfish, shrimp, snow crab leg, and crawfish tails simmered in flavored broth with rice

(A-2-Fay) Smothered crawfish tails with rice

Etouffee and fried tails with rice

Seasonal. A mess of boiled crawfish, crawfish pie, fried crawfish tails, and crawfish bisque

Blackened tilapia, spicy mango salsa, and coleslaw in corn tortillas and served with Cajun potatoes

Shrimp etouffee and fried shrimp with rice

A traditional recipe served with veggies of the day

A traditional recipe served with veggies of the day

Fresh seafood, rice, and secret spices served with veggies of the day

A traditional Cajun Dish. Andouille Sausage, Bacon Chunks, and Pork Chunks simmered in a dark roux and Cajun seasonings. Served with veggies of the day

Grilled redfish topped with sherry wine-cream reduction, simmered shrimp, lump crab meat, and mushrooms. Served with your choice of vegetable medley or potatoes Brent

Shrimp, crawfish, calamari, and crab sautéed in white wine, garlic, and butter served with Creole rice

Blackened catfish fillets topped with crawfish etouffee and served with your choice of Creole rice, dirty rice, or green beans

5 flavors of the Bayou: Crawfish Etouffee, Shrimp Creole, Dirty Rice, Andouille Sausage, and Red Beans & Rice

Includes 2 Corn & 3 Potatoes

Includes 2 Corn & 3 Potatoes

Includes 1 Corn & 2 Potatoes

Includes 2 Corn & 3 Potatoes

Includes 1 Corn & 2 Potatoes

Includes 1 Corn & 2 Potatoes

Includes 1 Corn & 2 Potatoes

Includes 2 Corn & 3 Potatoes

Choose grilled or blackened. Grilled is served with a choice of side. Blackened is served with red beans and rice. Premium Side Substitutes available with an upcharge

Choose grilled or blackened. Grilled is served with a choice of side. Blackened is served with red beans and rice. Premium Side Substitutes available with an upcharge

12 Gulf shrimp. Choose grilled or blackened. Grilled is served with a choice of side. Blackened is served with red beans and rice. Premium Side Substitutes available with an upcharge

Choose grilled or blackened. Grilled is served with a choice of side. Blackened is served with red beans and rice. Premium Side Substitutes available with an upcharge

Choose grilled or blackened. Grilled is served with a choice of side. Blackened is served with red beans and rice. Premium Side Substitutes available with an upcharge

Grilled snapper stuffed with a blend of blue crab and shrimp. Grilled is served with a choice of side. Blackened is served with red beans and rice. Premium Side Substitutes available with an upcharge

Choose grilled or blackened. Grilled is served with veggie of the day or Cajun potatoes. Blackened is served with red beans and rice

Choose grilled or blackened. Grilled is served with veggie of the day or Cajun potatoes. Blackened is served with red beans and rice

Choose grilled or blackened. Grilled is served with veggie of the day or Cajun potatoes. Blackened is served with red beans and rice

Stuffed shrimp, crab cake, shrimp, grilled oysters, catfish fillet, and a frog leg. Grilled is served with a choice of side. Blackened is served with red beans and rice. Premium Side Substitutes available with an upcharge

Crispy Gulf shrimp, lettuce, tomato, and Creole mayo. Served on a toasted French loaf with house-made Cajun chips

Fried crawfish tails, lettuce, tomato, and Creole mayo. Served on a toasted French loaf with house-made Cajun chips

Crispy Southern Fried catfish, lettuce, tomato, and Creole mayo. Served on a toasted French loaf with house-made Cajun chips

Oysters, lettuce, tomato, and Creole mayo. Served on a toasted French loaf with house-made Cajun chips

Combine two of your favorite crispy Cajun treats on one Po’Boy! Served on a toasted French loaf with house-made Cajun chips

Braised roast beef slow-cooked to tender perfection and served on a toasted French bread with Cajun chips. A classic New Orleans dish!

Lafayette-style dark roux with chicken & andouille sausage

Lafeyette style dark roux with crab and shrimp

New Orleans style with chicken, sausage, and shrimp

A Cajun classic all on its own

Served with sweet jalapeño cornbread

Cream-based soup with lump crab

A cup of our three Gumbos. Chicken & Sausage, Seafood, & Creole

American farm-raised catfish, hand battered and golden fried. Served with fries, a side of coleslaw, and (2) hushpuppies

Three delicious fried crab cakes. Served with fries, a side of coleslaw, and (2) hushpuppies

A dozen golden fried Gulf oysters. Served with fries, a side of coleslaw, and (2) hushpuppies

A dozen Gulf shrimp fried golden brown. Served with fries, a side of coleslaw, and (2) hushpuppies

Tender chunks of alligator golden fried. Served with fries, a side of coleslaw, and (2) hushpuppies

Gulf shrimp stuffed with a blend of blue crab and shrimp. Served with fries, a side of coleslaw, and (2) hushpuppies

Hand beer battered shrimp with coconut and panko with a sweet chili sauce. Served with fries, a side of coleslaw, and (2) hushpuppies

Fresh out 'da swamps of Louisiana. Served with fries, a side of coleslaw, and (2) hushpuppies

Served with fries, a side of coleslaw, and (2) hushpuppies | Catfish, Shrimp, Oyster, Crawfish Tail, or add $2 for a Crab Cake

Stuffed shrimp, crab cake, fried shrimp, fried oysters, catfish fillet, and a frog leg. Served with fries and a side of coleslaw and (2) hushpuppies

(2) stuffed shrimp, (2) shrimp embrochette, (4) fried shrimp (4) Zydeco shrimp. Served with fries and a side of coleslaw and (2) hushpuppies

A spicy dish! Tossed with angel hair pasta, tomato Creole, and white wine

Traditional alfredo sauce tossed with penne pasta

Comfort food classic. Penne pasta tossed with our homemade cheese sauce

Shrimp in a spicy tomato cream-based sauce served with penne pasta

Angel hair pasta with shrimp and jump lump crab meat tossed with olive oil, white wine, artichoke hearts, olives, broccoli, and mushrooms

Sautéed shrimp, chicken, roasted bell peppers, spinach, tomato, pine nuts, and goat cheese. Served with a garlic infused olive oil and tossed with angel hair pasta

Bowtie pasta simmered in a spicy cream sauce with mushroom and red pepper flakes topped with Cajun blackened crawfish

A fried crab cake atop a bed of angel hair pasta simmered in a white wine cream sauce with shrimp, andouille sausage, mushrooms, and crab fingers

Shrimp sautéed in a white wine garlic and creole sauce, tossed with spinach, cajun seasonings, and Fettuccine pasta

A hand-cut 12 oz premium black Angus beef steak grilled to order. Served with your choice of one side and your choice of a side salad or Caesar salad

12 oz. Ribeye topped with a rich court bouillon sauce with shrimp and crawfish. Served with side and salad

A tender breast of chicken dusted with Cajun spices blazed on the grill and served with four grilled shrimp, red beans, and rice

Tender breaded chicken or steak fried to a golden brown and served with creamy gravy and fries

Skinless - Boneless Chicken breast, fried, frilled, or blackened topped with shrimp, crawfish, and andouille sausage, cream reduction, and cajun seasoning. Your choice of side

A grilled double patty, sautéed onion, mushroom, and cheese

Cajun seasoned ground beef grilled to order and topped with lettuce, tomato, pickles, and onions

½ hamburger steak smothered in a rich dark roux with onions and mushrooms served with dirty rice

Fried or Grilled Served with French Fries

Grilled pork chop stuffed with boudin topped with mushroom sauce, served with Cajun potatoes

A perfectly seasoned 12 oz center cut chop, grilled just right and served with dirty rice

Served with ice cream

Add cheese $0.50

Choice of Marinara or Alfredo. Served with French fries | Add Fish, Crawfish, Shrimp, Burger, or Chicken, $1 each

Two grilled crab cakes topped with two poached eggs and hollandaise sauce. Served with two biscuits, your choice of bacon or an andouille sausage link, and your choice of Cajun potatoes or red potato hash browns

Two eggs any style with blackened Canadian bacon, two strips of thick-cut bacon, tomatoes, and cheese on sourdough bread. Served with your choice of Cajun potatoes or red potato hash browns

Dirty rice topped with crispy catfish fillet, crawfish etouffee, two poached eggs, and hollandaise sauce. Served with two biscuits and your choice of Cajun potatoes or red potato has browns

A grilled pork chop with three poached eggs topped with hollandaise sauce. Served with two biscuits and your choice of Cajun potatoes or red potato hash browns

Two poached eggs atop a grilled biscuit topped with spinach Rockefeller and hollandaise sauce. Served with Cajun potatoes or redskin hash browns and a choice of bacon or andouille sausage

Cajun potatoes scrambled with three eggs, red beans, and cheese. Served with two biscuits and your choice of bacon or an andouille sausage link

Two southern style biscuits topped with peppered andouille sausage gravy and served with your choice of two eggs cooked any style

Cajun potatoes, grilled onions and peppers, andouille sausage, and gravy - topped with 2 eggs. Served with 2 biscuits

Hash browns, onions, Colby jack cheese, andouille sausage, and cajun seasonings. Baked to golden brown

A three-egg omelet with etouffee sauce, crawfish, and crab. Served with two biscuits, your choice of bacon or an andouille sausage link, and your choice of Cajun potatoes or red potato hash browns

A three-egg omelette with Creole sauce, shrimp, & scallops. Served with two biscuits and your choice of bacon or an andouille sausage link and Cajun potatoes or red potato hash browns

A three-egg omelette with mushroom, onion, spinach, bell peppers, tomatoes, and cheese. Served with two biscuits and a fresh fruit bowl

A three-egg omelette stuffed with fried crawfish tails, and fondue sauce. Served with two biscuits and your choice of Cajun potatoes or red potato hash browns

A three-egg omelette with andouille sausage, onion, bell pepper, and cheddar cheese. Served with two biscuits and your choice of Cajun potatoes or red potato hash browns

A three-egg omelette stuffed with bacon and cheese. Served with two biscuits, and your choice of Cajun potatoes or red potato hash browns

Three buttermilk pancakes, two eggs, and bacon

Add one egg $1.50, two eggs $2.00

Vanilla cream and egg wash over sourdough bread and grilled to a mouth-watering perfection, with two eggs and bacon

French toast topped with bananas foster

One slice of French Toast, bacon and egg

One biscuit and two eggs

One pancake, bacon, and egg

A dozen Gulf shrimp fried golden brown. Served with fries, a side of coleslaw, and (2) hushpuppies

Fresh catfish, shrimp, scallops, and crawfish tails simmered in flavored broth with rice

Gulf shrimp

Fresh greens, lump crab meat, shrimp, tomato, red onion, cucumber, parmesan cheese, croutons, and mango salsa

Fresh seafood, rice, and secret spices served with veggies of the day

Blackened tilapia, spicy mango salsa, and coleslaw in corn tortillas and served with Cajun potatoes

A traditional recipe served with veggies of the day

(A-2-Fay) Smothered crawfish tails with rice

Catfish, Shrimp, Oyster, & Crawfish Tail

Etouffee and fried tails with rice

Fried or Grilled

Fried, Grilled, or Blackened

(A-2-FAY) Smothered shrimp tails with rice

Traditional alfredo sauce tossed with penne pasta and your choice of blackened chicken or crawfish

Fried or Grilled

Grilled or Blackened

A spicy dish! Your choice of blackened chicken, shrimp, or chicken & sausage. Served with angel hair pasta, tomato Creole, and white wine

Served with ice cream

Slow-cooked pot roast & mashed potatoes with gravy & made in-house jalapeño cornbread

Blackened catfish topped with Crawfish Etouffee. Served with red beans and rice

Smothered pork chop with rice and corn maquechoux

Cajun meatloaf with mashed potatoes and cornbread

Hand-battered cod. Served with french fries